Captains, chefs, bartenders, waiters,
coat check & event staff $60.00 per hour
(5 hour minimum – includes setup & breakdown)
in most cases substitutions can be made
chafing pans, sternos, serving utensils, disposable plates,
cutlery, cups, utensils, tumblers, stirrers, paper napkins & condiments included
ceramic plates, cutlery, glassware, tables, chairs, tablecloths & napkins etc. available for rent
prices upon request
Prices do not include 8.875% NYS sales tax, delivery, pickup & 12.5% administration fee
All charges are subject to a 12.5% administration fee which is based on the total, including food, beverages, delivery, event staff, and other costs.
This administrative charge is not a gratuity and is not distributed to service employees but serves to offset ancillary expenses which include paper goods, packing, credit card fees etc.
The administrative charge is subject to New York State Sales Tax