All items priced per person – 8 guest minimum
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The Chairman of the Board 38.00
served room temperature – select 3 entrées from the following;
Fire Grilled Marinated Flank Steak, Thai Beef Kebabs
Chicken Kebabs, Sesame Chicken, Grilled Marinated Chicken
Chicken Roûlade,
with a spicy tomato mayonnaise dressing
Cracked Black Peppered Honey Glazed Salmon
Chili Lime Salmon
with a mango salsa on the side
Fire Grilled, Poached or Coconut Shrimp
Sliced Filet Mignon (additional $6.00)
Steamed Lobster (additional $12.00)
with Roast Potatoes & Grilled Seasonal Vegetables
Bread and Butter -
New Yorker Deli Luncheon 26.00
12 person minimum
Make Your Own Sandwich
Sliced Roast Beef, Turkey, Salami & Black Forest Ham
select 2 sandwich salads from the following:
Tuna, Egg, Chicken, Cajun Chicken, Shrimp or Curried Shrimp
Sliced Cheese Platter with Lettuce, Tomatoes and Pickles
served with a side salad of your choice
(over 20 guests may select two)
Potato Chips
Assorted Artisinal Breads, Mustard, Mayo and 1,000 Island Dressings -
Chef’s Salad Bar Luncheon 28.00
Grilled Chicken Strips, Virginia Ham, Smoked Turkey,
Tuna Salad, Cheddar Cheese, Bocconcini, Hard Boiled Eggs,
Mixed Greens, Tomatoes, Corn, Cucumber, Peppers,
Shredded Carrots, Chick Peas and Croutons
Caesar, Ranch and Balsamic Vinaigrette Dressings
Assorted Dinner Rolls & Butter -
Italian Hero Bar 30.00
Chicken Parmigiana
breaded cutlet, marinara sauce and fresh mozzarella
Italian Meatballs in a Marinara Sauce
Sweet Sausage & Peppers
served with 2 side salads of your choice
Assorted Hero Breads & Rolls -
Side Salads
Mixed Garden Salad ~ with dressings on the side
Watermelon & Feta Salad ~ mixed greens, cucumber, red onions & mint
Kale Salad ~ with cherry tomatoes, dried cranberries, cucumbers & feta
Roasted Beet Salad ~ with mixed greens, roasted apple & goat cheese
Classic Caesar Salad ~ with croutons and shredded parmesan
Caprese Salad ~ mozzarella, tomatoes, basil & mixed greens
with a red wine vinaigrette on the side
Baby Spinach Salad ~ tomatoes, chickpeas, red onions & pepperoncini
Greek Salad ~ romaine, bell peppers, olives, onion, dolmades and feta
Spring Salad ~ mixed greens, tomatoes, cranberries and goat cheese
Thai Quinoa Slaw Salad with a Sesame Ginger Vinaigrette
green and red cabbage, carrots, onion, cilantro and sesame seeds
Mexican Chopped Salad
chopped lettuce, corn, black beans, cucumber, jicama & tomatoes
with a cilantro-lime dressing
Classic Cobb Salad
mixed greens, bacon, tomato, carrots, egg and shredded cheddar
Grilled Apple Salad
with watercress, radicchio, crumbled blue cheese & walnuts
Asian Mixed Greens with a Soy Ginger Vinaigrette
with orange, edamame, cucumber, shredded coconut & scallions
Antipasto Salad ~ mixed greens, sun dried tomatoes, grilled eggplant,
marinated artichoke hearts, pepperoncini, grilled zucchini, roasted red
peppers, black & green olives with a balsamic vinaigrette dressing
Tabbouleh Salad ~ with tomato and cucumber
Black & White Quinoa ~ with tomato and cucumber
Chickpeas, Fava Beans & Tomato Salad ~ garlic, onion, oregano & mint
Sesame Noodles ~ with tahini, scallions, teriyaki & peanut sauce
White & Wild Rice Salad ~ with fennel, mushrooms, celery, chives & dill
Black Bean & Corn Salad ~ black beans, grilled corn & pico de gallo
Couscous ~ cranberries, golden raisins, red onions, carrots & peppers
Greek Pasta Salad ~ with feta cheese, spinach, olives and onions
Pasta Primavera ~ with fresh seasonal vegetables
Rigatoni Pasta Salad ~ asparagus, red onion, tomato and lemon zest
Orzo Pasta Salad ~ spinach, red onions, olives, tomato & roasted garlic
Penne Pasta Salad ~ with tomato, mozzarella & fresh basil
Southwestern Pasta Salad
black beans, olives, shredded monterrey cheese and chipotle dressing
Pasta Pesto
roasted red peppers, carrots, zucchini & squash, parmesan & pesto
Tri-Color Fusilli Pasta Salad
sliced black olives, pepperoncini, grape tomatoes and swiss cheese
Tri-Color Tortellini ~ with a creamy pesto dressing
Deli, Herb Roasted & German Potato Salads
Macaroni & Coleslaw Salads