12 guest minimum
Gluten free options available upon request.
Salads, Desserts & Beverage Additions Available
Dog & Burger Bar 20.00
All Beef Hot Dogs
Fresh Ground Beef & Turkey (or Veggie) Burgers
the above served with mustard, ketchup, relish,
sauerkraut, hot dog rolls and brioche burger buns
Sliced American, Cheddar and Swiss Cheeses
Lettuce, Tomato, Onions and Pickles
Triple Cheese Baked Macaroni
Coleslaw & Potato Salad(with desserts 25.00)
Assorted David’s Cookies, Brownies & Blondies
Watermelon WedgesComfort Food USA 21.00
Meatloaf
ground beef and vegetables with a spicy tomato glaze
Garlic Mashed Potatoes
Fiesta Corn
with bell peppers and onions
Mixed Garden Salad
with dressings on the side
(with dessert 24.00)
Chocolate Fudge Brownies
Italian Comfort Food 23.00
Italian Meatballs
in a marinara sauce
Sausage & Peppers
with sautéed onions
Eggplant Parmigiana
topped with mozzarella cheese and fresh tomatoes
Penne alla Vodka
creamy tomato sauce
Spring Salad
mixed greens, tomatoes, dried cranberries, raisins and goat cheese
(with dessert 26.00)
Miniature Cheesecake, Tiramisu and Cannoli
Fajita or Taco Bar 22.00
Fajita Bar
Grilled Marinated Strips of Beef
with peppers & onions
or Taco Bar
Seasoned Ground Beef
served with
Mexican Style Shredded Chicken
in a tomato & onion salsa
Black or Vegetarian Refried Beans
Spanish Saffron Rice
Sour Cream, Shredded Cheddar Cheese
Chopped Lettuce, Diced Tomatoes & Onions
Homemade Guacamole & Salsa
Flour Tortillas, Taco Shells & Nacho Chips(with dessert 25.00)
Mexican Flan
A Taste of Asia 24.00
Vegetable Spring Rolls
with a soy mirin sauce
Shredded Beef with Broccoli & Ginger
Grilled Sesame Chicken
with a spicy peanut sauce on the side
Vegetable Stir Fry
with crushed peanuts, carrots, scallions & ginger
Egg Fried Rice
Sesame Buckwheat Soba Noodles(with desserts (28.00)
Fresh Fruit Platter
Fortune CookiesBBQ Buffet 24.00
BBQ Chicken
with authentic North Carolina BBQ sauce
Grilled BBQ Pork Ribs
cooked with a honey bourbon glaze
Buttered Corn on the Cob
Triple Cheese Baked Macaroni
State Fair Potato Salad
with sweet pickles, onion, celery and egg
Three Bean Salad
green, red & black beans with red onions and garlic
Corn Bread and Butter(with dessert 27.00)
Brownie, Blondie & Oreo Cake Squares
The Big Easy 27.00
Blackened Catfish
with a spicy creole sauce
Chicken Jambalaya
with andouille sausage
Dirty Rice
with chorizo sausage
Grilled Chipotle Corn
Cajun Garden Salad
with black & red beans, corn, black olives & shredded cheese
Jalapeno Corn Bread(with dessert 30.00)
Bread Pudding
A Taste of the Caribbean 30.00
Breaded Boneless Chicken
chunks of breaded chicken with mojito sauce
Sautéed Sirloin Steak (Bistec Encebollado)
pan stirred steak sautéed in white wine, garlic & onions
Pernil
seasoned roast pork with cilantro
Spanish Rice & Peas
Sliced Sweet Plantains
Dominican Potato Salad
with carrots & onions(with desserts 35.00)
Tropical Fresh Fruit Salad
Tres Leche CakeA Taste of France 30.00
Chicken Provençale
with artichoke hearts, onions, tomatoes and white wine
Shrimp Scampi
sautéed shrimp with garlic, white wine, butter and lemon
White & Wild Rice
Sautéed Zucchini & Carrots
with herbed butter
Baby Spinach Salad
roasted beets, goat cheese & balsamic vinaigrette
Garlic Bread(with desserts 33.00)
Miniature Chocolate Mousse, Cream Puffs & Chocolate Tarts
Hawaiian Luau 30.00
Hawaiian Shrimp Creole
Grilled Chicken Breast
with a black bean & chipotle corn chutney
Stir Fried Wild Rice
with pineapple, carrots, and peas
Grilled Chipotle Corn
Tropical Garden Salad
mixed greens, carrots, peas, black beans, mandarin oranges and crisp noodles served with a raspberry dressing
Assorted Dinner Rolls & Butter
(with dessert 34.00)
Fruit Skewers
with a low fat yogurt sauce
A Taste of Italy 30.00
may be served hot or room temperature – please specify
Chicken Milanese
breaded chicken breast with arugula, tomato, basil and garlic
Cracked Black Peppered Honey Glazed Salmon
Grilled Asparagus
with roasted cherry tomatoes and fresh herbs
Eggplant Rollatini
with roasted peppers, spinach, pesto & provolone
Tri-color Tortellini
with a creamy pesto dressing
Caesar Salad
homemade croutons & Parmesan cheese on the side(with desserts 33.00)
Assorted Miniature Italian Pastries & Cannoli
A Taste of Greece 32.00
may be served hot or room temperature – please specify
Chicken, Beef & Seafood Kebabs
with assorted vegetables & fresh herbs
Cous Cous
with cranberries, golden raisins, red onions, carrots and bell peppers
Greek Salad
spinach, romaine, black olives, red onion, dolmades and feta cheese
Hummus, Tzatziki & Baba Ganoush
served with afghan bread & toasted pita points(with dessert 35.00)
Baklava