Stationary Platters

8 person minimum ~ priced per guest

• Vegetable Crudités 10.00

  a selection of elegantly cut and blanched seasonal vegetables
  select 2 dips from the following:
  roasted red pepper, tahini, hummus, tzatziki, ranch or blue cheese dips

• Bruschetta Platter 10.00

  chopped tomato, onion, basil and garlic
  surrounded with toasted whole wheat & peasant bread croutons

• Mexican Dip ‘n’ Chips 12.00

  salsa, guacamole and black bean dips
  served with corn tortilla and toasted plantain chips

• Mediterranean Dip ‘n’ Pita Display 12.00

  hummus & baba ghanoush
  served with toasted pita points & corn chips

• Traditional Cheese Platter 12.00

  cheddar, brie, chevre, 3 pepper, blue, mozzarella,
  pepper jack, smoked gouda & aged manchego cheeses
  garnished with grapes and berries
  with assorted flatbreads and crackers
  (gluten free crackers available upon request)

• Chicken Fingers 12.00

  medley of buffalo, glazed chili lime
  coconut and southern fried chicken fingers
  served with bbq and coconut dipping sauces
  (serving 4 pcs per guest)

• Mini Tacos 15.00

  fajita chicken, curried shrimp, philly cheesesteak & chipotle tofu
  (serving 4 pcs per guest)

• Charcuterie Platter 16.00

  genoa salami, prosciutto, black forest ham, pepperoni & salsa turkey
  sun dried tomatoes, cornichons, roasted red peppers,
  pepperoncini, kalamata olives & garlic toasts

• Assorted Sliders 15.00

  Select 3 from the following;

  hamburger, cheeseburger, beyond beef chicken parmesan, bbq pulled chicken, philly cheesesteak, meatball parmesan, pulled pork, smoked salmon, crab cake, salmon, vegetable or falafel sliders on assorted brioche buns

  filet mignon with horseradish cream sauce (additional $3)

  (serving 3 pcs per guest)

• Skewered Appetizer Platter 16.00

  Select 4 from the following;

  sweet chili shrimp on sugar cane skewers, coconut shrimp skewers, orange glazed meatloaf, beef teriyaki, mint-mojito chicken,

  sesame chicken, glazed chili lime chicken, coconut chicken skewers

  antipasto skewers, mozzarella & grape tomatoes with pesto,

  grilled vegetables, bbq tofu, falafel or vegetarian antipasto skewers

  (serving 4 pcs per guest)

• Vegan Display 15.00

  curried cauliflower fritters

  avocado, cucumber & sun dried tomato sushi rolls

  grilled vegetable skewers

  falafel fritters with a hummus dip

  (serving 4 pcs per guest)

• Vegetarian Display 15.00

  quinoa & cheddar spinach cakes, truffle gruyere grilled cheese bites

  vegetable empanadas & spanakopita spinach & feta triangles

  (serving 4 pcs per guest)

• Assorted Sushi Rolls 16.00

  Select 3 from the following;

  california, spicy tuna, smoked salmon, teriyaki salmon, curried shrimp,

  bacon lettuce & tomato, bbq tofu or avocado & cucumber rolls

  with wasabi, soy sauce & chop sticks

  (serving 4 pcs per guest)

• Antipasto Platter 18.00

  genoa salami, prosciutto, pepperoni, bocconcini, provolone, sun dried tomatoes, grilled eggplant, marinated artichoke hearts, marinated crimini mushrooms, pepperoncini, grilled zucchini, roasted red peppers, black and green olives with garlic toasts and Italian peasant bread

• Asian Medley 18.00

  california rolls, beef negamaki, coconut chicken, jasmine rice cakes and
  crispy vegetable spring rolls with piña colada and soy scallion dips
  (serving 5 pcs per guest)

• Mini Montauk Lobster Rolls

  on mini brioche hot dog rolls
  $60 per dozen ~ 3 dozen minimum

• Shrimp Cocktail

  with traditional cocktail sauce & lemon wedges
  $50 per dozen ~ 3 dozen minimum

• Triple Shrimp Platter

  poached, coconut and fire grilled cajun shrimp
  served with cocktail, chili & piña colada dips
  $50 per dozen ~ 3 dozen minimum

• Gourmet Finger Sandwiches 15.00

  Select 4 from the following:
  grilled chicken, roasted red peppers and sun dried tomatoes
  roast beef with caramelized red onion, watercress and horseradish
  smoked turkey, smoked gouda with raspberry-dijon dressing
  black forest ham, french brie with a honey mustard dressing
  smoked salmon with scallion & chive cream cheese
  grilled vegetables, sliced tomatoes with goat cheese spread (vegetarian)
  avocado with roasted red peppers & sun dried tomatoes (vegetarian)
  mozzarella & tomato (vegetarian)
  falafel & hummus (vegan)
  tofu & grilled vegetables (vegan)
  (serving 3 pcs per guest)

• Assorted Pinwheel Sandwiches 15.00

  Select 4 from the following:
  smoked turkey, smoked gouda with raspberry-dijon dressing
  black forest ham, french brie with a honey mustard dressing
  smoked salmon with scallion & chive cream cheese
  roast beef with cheddar, lettuce and horseradish cream sauce
  grilled vegetables, sliced tomatoes with goat cheese spread (vegetarian)
  avocado with roasted red peppers & sun dried tomatoes (vegetarian)
  mozzarella & tomato (vegetarian)
  falafel & hummus (vegan)
  tofu & grilled vegetables (vegan)
  gluten free selections available

• English “Tea” Sandwiches 15.00

  english style tea sandwiches on white and whole wheat breads:
  chicken, ham, smoked salmon, egg salad & cucumber

• Assorted Individual Snack Bags 3.50

  potato chips, popcorn, pretzels etc.